Just finished watching Jiro Dreams of Sushi – a film about Jiro Ono, a 85 year-old sushi master and owner of Michelin 3-Star restaurant Sukiyabashi Jiro, on his continuing quest to perfect the art of sushi.
“Once you decide on your occupation,” says Jiro, “you must immerse yourself in your work. You have to fall in love with your work. Never complain about your job. You must dedicate your life to mastering your skill. That’s the secret of success and is the key to being regarded honorably.”
Reminds me of a lot of things I try not to forget:
1- make a choice, then move full speed ahead
2- you must love what you do (otherwise find another one)
3- excellence and quality
Just around the time when I am in the process of reading Seth Godin’s book Linchpin. Probably safe to call the master sushi chef the linchpin that ties together vendors (shrimp, fish experts) and the rest of sushi hungry and foodies of the world.
I would recommend this movie to everyone. Most especially to my fellow technologists.
We don’t have to learn how to make sushi but we definitely could learn a thing or two on how to make software/products that can make everyone say “Ahhh……”